(THEME)
GK: This portion of our show brought to you by the Cafe Boeuf Austin, with your host, Francois the maitre'd ----
TR: Aus-TAN.
GK: Aus-Tan.
TR: Non non non. Cafe Boeuf Aus-TANN.
GK: Bon jour, Francois.
TR: What brochure? I have no brochures.
GK: A table for one, s'il vous plait?
TR: Chevrolet? Where?
GK: Une table pour une.
TR: What about a prune. We do not serve prunes here.
GK: Here. This is good. Tres bien.
TR: Evian?
GK: Non, non, non.
TR: Do you care to hear the specials today, monsieur?
GK: No, thanks. I'd like a salad, please.
TR: En salade. Excellent. And what else?
GK: That's all.
TR: Une salade.
GK: Oui.
TR: Wee? You need a men's room?
GK: One salad.
TR: You want the salad in the men's room?
GK: No, no. And no dressing.
TR: If you are undressing, you should do that in the men's room.
GK: Salad dressing. On the side. Okay?
TR: Okay. How about a nice wine?
GK: What do you recommend?
TR: I recommend the (FRENCH). Or if you prefer a vin rouge, the (FRENCH). Or the (FRENCH) is also excellent. As we would say (FRENCH PHRASE OF PRAISE).
GK: Well, let me have a glass of the last one.
TR: Which one, monsieur?
GK: The (HE ATTEMPTS FRENCH).
TR: I'm sorry, you have left your suitcase at the train station?
GK: Never mind.
TR: What do you expect me to do about that, monsieur? I am only a maitre'd, I am not your personal assistant. (HE MUTTERS IN FRENCH)
GK: A message from the Cafe Boeuf Austin.
TR: Aust-ANN.
GK: That's what I said. Where the elite meet to greet and eat. An oasis of refinement here in the city of Austin.